Sioux Falls Restaurant Blog | Grille 26 | Chef-inspired Contemporary Dining

Easter Sunday Brunch

Join us for a very special Easter Brunch, Sunday, April 21 from 10AM - 2PM.
Our 3-course brunch will include a variety of fresh salads & more served buffet style, your entree choice, and a buffet assortment of desserts, with a sampling from the Cake Lady Bakery.

Reserve your table today by calling 605 444 1716.

View full menu here.

View kids menu.

Pre-Spring Features

Everyone is ready for Spring 2019, so these Pre-Spring Features at Grille 26 help us forget the remnants of winter.

A Taste of New Orleans Is Back!

For a limited time only, enjoy the wonderful flavors of New Orleans.

Late Autumn Features

Grille 26 Executive Chef Patrick Schmidt and The Kitchen at Grille 26 is proud to present this delicious late fall feature menu, offering recipes and ingredients that highlight the tastes of the season. Enjoy Endive and Beet Salad, Apricot Salmon, Butternut Squash Risotto and more! Plus, White Chocolate Peppermint Cheesecake for dessert.

Summer Lovin' Features!

Chef Patrick and the Kitchen at Grille 26 has been cooking up some delicious new features. Here is just a sampling of the flavors of summer at Grille 26!

New Spring/Summer Features

We LOVE new features, and once again Chef Patrick has hit it out of the park! Check out just a few of the new favorites.

Pre-Spring Features

For a limited time only, enjoy these delicious Pre-Spring Features!

Warm up with new early winter features!

Chef Patrick gives us an update on our early winter features. Available until early January 2018.
Wishing you a delicious holiday season!

Late Summer Specials

Chef Patrick creates a delicious late summer feature menu. See chef cook up a couple favorites - Smoked Brisket Tandoori Melt and Chicken Picatta, and stop in soon and get this great menu before it's gone!

Come On, Get Happy!!!

Grille 26's Happy Hour is big guest favorite! Served in our spacious lounge, G26 HH offers great cocktail and food specials, including half price pizza Monday through Saturday. See what's cooking and Happy Hours in this fun video.

Think Spring! New Menu!!

Watch Executive Chef Patrick Schmidt prepare a few of our brand new features including the delicious tropical chicken salad, far east burger, and his decedent dessert caramel apple cheesecake.

Pre Spring Features!

Join Chef Patrick and the staff of Grille 26 in presenting our newest features highlighting Spring and the Lenten Season.

GO BANANAS! Bananas Foster

We've created something new we call "The Dish".
A fun, behind the scenes look at everything delicious from our Vanguard Hospitality restaurants Grille 26 by Minervas, Minervas Downtown Sioux Falls and Morrie's Steakhouse.
Today we want to tempt your sweet tooth with some Bananas Foster! Available for a limited time only on our special A Taste of New Orleans menu. Enjoy!